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Every stack in a hotel tower serves a column of rooms you want to keep selling. We inspect, clean and line your risers and mains in phases planned around occupancy, and we replace the sections that cannot be lined.
Estimates are free. Camera inspections may carry a charge.
Lined, with about 4,000 feet of stacks and mains, in a seven-story, 177-unit Florida beachfront hotel that kept operating without removing guests.
Accessed, inspected, cleaned and reinspected at the Ritz-Carlton Amelia Island in a phase completed in March 2015.
Of cast-iron Sovent risers inspected, cleaned and restored in a 24-story, 398-unit Virginia hotel.
Ritz-Carlton figure from our Sovent project brochure; other figures from our published project reference list.
A hotel stack serves the same bathroom position on every floor, and heavy daily use builds scale and debris inside it. Slow tubs and backups on lower floors are the first sign. We clean the stack to its wall and camera-inspect it to see whether it needs lining.
Back-of-house lines take grease from kitchens and lint from laundries around the clock. We clear them with methods chosen for your pipe, then line the corroded cast iron where its wall can still carry a liner. Our restaurant and commercial kitchen page covers that work in detail.
Many of our hotel records are Sovent buildings, including both Ritz-Carlton projects listed below. Sovent fittings need system-aware inspection and cleaning before any lining is proposed.
A casino resort runs hotel towers, restaurants, buffets and back-of-house kitchens that rarely close, over underground mains and parking-structure drains. Those buildings drain through the same kinds of stacks, kitchen lines and mains described on this page. We plan the work around the hours your gaming floor, restaurants and rooms are busiest, and we keep each phase to the lines your engineering team can take out of service.
Your engineering team sees which rooms go out of order for each phase before you approve it.
The footage separates the stacks that need lining now from those that need only cleaning.
Cured-in-place pipe (CIPP) restores each suitable stack from inside, and the rooms on that line return to inventory after the finished stack is camera-inspected.
Where your layout allows, we schedule the replacement inside the same room block, so those rooms go out of order once.
Our published reference reports that operation continued without removing guests.
The hotel drains through a Sovent single-stack system. The remaining risers were scheduled for a later phase.
The balance of the building was planned for a later phase.
Each phase lists the stacks, the rooms out of order and the days they are out. Your revenue and engineering teams can plan around the same schedule.
That is how we plan hotel work. Our record includes 35 stacks lined in a beachfront hotel that kept operating without removing guests. Your stack layout and occupancy decide how many rooms are out of order in each phase.
The rooms on the stack being repaired are out of service. Because a stack serves the same position on each floor, a phase usually takes one vertical line of rooms. Your scope lists them before you approve it.
Yes. We clean and line the back-of-house lines that carry grease and lint, and we schedule the work around your food and beverage service.
Our record includes the Ritz-Carlton Tysons Corner in McLean, Virginia. Today we take on projects across Florida and in California, Georgia, North Carolina, South Carolina and Texas, confirming fit and mobilization for each one.